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Jo Anne Joyner Willis
Author Biography
Jo Anne Joyner Willis, R.D., graduated from James Madison University and did her dietetic internship at Duke University Medical Center. She served as an editor of The Enlightened Gourmet. She lives in Lexington, Virginia, and currently works as a nutritional consultant.
Books by this Author
Charleston Entertains
Published 1991
$29.95 (Hardcover)
Infused with recipes and customs from around the world, the cuisine of Charleston has been applauded by gourmets for more than two centuries. Here, we present menus for a year of entertaining. From classic Lowcountry to nouvelle South, the dishes range from the simple Hoppin’ John to the elegant Princess Torte. Photographs of Charleston’s exquisite architecture complement the dishes, and historical sketches accompany the recipes. More than a simple cookbook, this collection catalogues Charleston’s entertainment history.